Method of analysis:

• rapid LC-MS/MS (liquid-chromatography– mass spectrometry/mass spectrometry)
• thin layer chromatography
• paper electrophoresis
• gas chromatography

References:

• http://www.aseanfood.info/Articles/11020409.pdf
• http://www.rhodyman.net/rarhodytox.html
• http://www.cfsan.fda.gov/~mow/chap44.html
• http://cat.inist.fr/?aModele=afficheN&cpsidt=939753

Ochratoxins

Method of analysis:

• Column liquid chromatography
• HPLC (High pressure liquid chromatography)
• thin layer chromatography

References:

• http://www.springerlink.com/content/6112331u10h7187k/
• http://books.google.com.sg/books?id=UvA1WQJZD5YC&pg=PA142&lpg=PA142&dq=method+of+analysis+of+ochratoxins&source=web&ots=wtzx6YZ_NN&sig=UjrpBOYFAXzIeKPBUfz1x_fOCsg&hl=en&sa=X&oi=book_result&resnum=7&ct=result
• http://lib.bioinfo.pl/meid:122833